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Piper-Heidsieck Champagne CUVÉE BRUT 12% Vol. 0,75l muChipo Bhokisi Lipstick Edition
Piper-Heidsieck Champagne CUVÉE BRUT 12% Vol. 0,75l muChipo Bhokisi Lipstick Edition
- Mutengesi
- PIPER-HEIDSIECK
- Regular price
- € 84.60
- Regular price
-
- Mutengo Wakatengesa
- € 84.60
- Unit price
- pa
Zvapera
Mutero unowanikwa.
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Kubva 1785, Piper-Heidsieck yakazviratidza mukutanga kwekusanganisa uye kusanganisa mazambiringa akasarudzika.
Kutsvaga kwekunaka uye pfungwa dzakavhurika dzinoratidzwa mukati mese. Izvi zvakagadziriswa ne cellar master Emilien Boutillat, muchengeti wechokwadi wechimiro cheimba.
Awards:
- 90/100 mapoinzi kubva kuHuon Hooke muna 2013.
- 16.5/20 mapoinzi muNyika yeFine Wines muna 2012.
- 93/10 mapoinzi kubva kuWine Spectator muna 2012
- 90/100 mapoinzi kubva kuNon Vintage Champagne Fine Champagne Magazine muna 2012
- 15.5/20 mapoinzi kubva kuBettane Et Desseauve muna 2012
- Menduru yegoridhe kuJapan Wine Challenge muna 2012
- Champagne yeGore Trophy kuHong Kong Wine Challenge muna 2011
- Menduru yegoridhe kuMondial De Bruxelles muna 2011
Yero yegoridhe mugirazi. Chibereko chinotonga mhino, mapeya nemaapuro zvinotevera. Zvinyorwa zvecitrus, nyeredzi michero, mazambiringa matsva uye anise zvinobuda. Kamukanwa kanoratidza muto, mapeya ane nyama nemazambiringa. Iyo yekupedzisira ine fruity uye inopindirana.
Mhando dzemazambiringa: 50-55% Pinot Meunier, 30-35% Meunier, 15-20% Chardonnay, 10-20% yekuchengetedza waini.
Yasara shuga: 10 g / l.
Kushumira tembiricha: 5-7 ° C.
Iyi champagne inofambidzana zvakanaka kune fruity dessert uye inofarirwa seaperitif.
Kutsvaga kwekunaka uye pfungwa dzakavhurika dzinoratidzwa mukati mese. Izvi zvakagadziriswa ne cellar master Emilien Boutillat, muchengeti wechokwadi wechimiro cheimba.
Awards:
- 90/100 mapoinzi kubva kuHuon Hooke muna 2013.
- 16.5/20 mapoinzi muNyika yeFine Wines muna 2012.
- 93/10 mapoinzi kubva kuWine Spectator muna 2012
- 90/100 mapoinzi kubva kuNon Vintage Champagne Fine Champagne Magazine muna 2012
- 15.5/20 mapoinzi kubva kuBettane Et Desseauve muna 2012
- Menduru yegoridhe kuJapan Wine Challenge muna 2012
- Champagne yeGore Trophy kuHong Kong Wine Challenge muna 2011
- Menduru yegoridhe kuMondial De Bruxelles muna 2011
Kunzwisisa zvinyorwa:
A classic, yakarongeka, yakazara-muviri uye pamusoro pezvose fruity champagne.Yero yegoridhe mugirazi. Chibereko chinotonga mhino, mapeya nemaapuro zvinotevera. Zvinyorwa zvecitrus, nyeredzi michero, mazambiringa matsva uye anise zvinobuda. Kamukanwa kanoratidza muto, mapeya ane nyama nemazambiringa. Iyo yekupedzisira ine fruity uye inopindirana.
Mhando dzemazambiringa: 50-55% Pinot Meunier, 30-35% Meunier, 15-20% Chardonnay, 10-20% yekuchengetedza waini.
Yasara shuga: 10 g / l.
Kushumira tembiricha: 5-7 ° C.
Iyi champagne inofambidzana zvakanaka kune fruity dessert uye inofarirwa seaperitif.
Haikwanisi kutakura kuwanikwa kwepikicha
