Grey Goose Vodka inogadzirwa muFrance kubva kumhando yepamusoro yemhando. Gorosi yechando kubva kuPicardy (France) uye yakasikwa uye yakachena mvura yechitubu kubva kuGensac-la-Pallue (France) inoshandiswa pakugadzira. Mushure me 5-fold distillation, iyo vodka yakachena ine 40% vol. rakaiswa bhodhoro mubhodhoro rinoyevedza rine pad inopenya yakanamirwa. Grey Goose's cellar master, François Thibault, anotevera maitiro ese kubva pakukohwa kusvika kumabhodhoro. Kuravira manotsi:Ruvara: Zvakajeka. Mhino: Kuchena, kutsva, kunhuhwirira kwecitrus. Kuravira: Yakanakisa, yakapfava, inotapira zvishoma, chidimbu chealmond. Pedzisa: Inogara kwenguva refu, itsva uye yakajeka. Nakidzwa nevodka yakachena.
Grey Goose Vodka inogadzirwa muFrance kubva kumhando yepamusoro yemhando. Gorosi yechando kubva kuPicardy (France) uye yakasikwa uye yakachena mvura yechitubu kubva kuGensac-la-Pallue (France) inoshandiswa pakugadzira. Mushure me 5-fold distillation, iyo vodka yakachena ine 40% vol. rakaiswa bhodhoro mubhodhoro rinoyevedza rine pad inopenya yakanamirwa. Grey Goose's cellar master, François Thibault, anotevera maitiro ese kubva pakukohwa kusvika kumabhodhoro. Kuravira manotsi:Ruvara: Zvakajeka. Mhino: Kuchena, kutsva, kunhuhwirira kwecitrus. Kuravira: Yakanakisa, yakapfava, inotapira zvishoma, chidimbu chealmond. Pedzisa: Inogara kwenguva refu, itsva uye yakajeka. Nakidzwa nevodka yakachena.