Nakidzwa mukunaka uye kuomarara kwe2013 Chateau Pape Clement, Grand Cru Classé kubva kuPessac-Léognan. Inozivikanwa nekudzika kwayo, hupfumi hwekunhuhwirira, uye kuratidzwa kwakanaka kwenhaka yewaini yeBordeaux, waini iyi chiratidzo chemukurumbira weChateau nedunhu.
Key Features:
- 🍇 Vintage: 2013
- 🏞️ Origin: Pessac-Léognan, Bordeaux, France
- 🍇 Mazambiringa akasiyana-siyana: Bordeaux Blend
- 🍷 Flavour Profile: Iyo 2013 Pape Clement inozvirumbidza neboka remichero yakasviba yakaibva, blackcurrant, uye plums, pamwe chete nemanotsi efodya, misidhari, uye zvinonhuwira. Iyo mukanwa yakanyatsogadzikana, ine yakatsetseka tannins uye inopfuurira, inoyevedza kupera.
- 🌍 Pessac-Léognan Terroir: Waini iyi inobatsira kubva kune yakasarudzika terroir yePessac-Léognan, inozivikanwa nevhu rayo rine jecha iro rinopa kwakasiyana minerality uye kuoma kunzwisisa kumazambiringa. Iyo terroir inobatsira zvakanyanya kuhunhu hwewaini uye kugona kuchembera.
- 🍷 Winemaking Excellence: Kuzvipira kwaChateau Pape Clement kune hunhu kunoonekwa mukutarisira kwavo kwakanaka kwemunda wemizambiringa uye tsika dzechinyakare dzekugadzira waini, dzakasanganiswa nehunyanzvi hwazvino. Izvi zvinovimbisa waini yemhando yepamusoro uye yakasarudzika.
- 🍽️ Kubatanidza chikafu: Iyo Chateau Pape Clement pairi zvinonaka nenyama tsvuku, mutambo, yakapfuma stew, uye chembere chizi. Yayo yakasimba mbiri inoita kuti ive shamwari yakanaka kune dzakasiyana siyana gourmet ndiro.
- 🍷 Serving Recommendation: Decating iyi waini kweawa isati yashumira inokurudzirwa kuti iwedzere kuoma kwayo uye bouquet. Shumira pane tembiricha yemumba kuti uonge huwandu hwayo hwakazara hwekunaka uye hwema.
