Nakidzwa nekuravira kweumbozha kwe2006 Chateau Cantenac Brown, waini inosakisa kurongeka uye kunaka. Iine yakadzika ruby ruvara uye kunhuhwirira kweblackcurrant, vanilla, uye spice, waini iyi inyanzvi yechokwadi.
Yakagadzirwa nehungwaru uye nemazvo, Chateau Cantenac Brown ya2006 inogadzirwa kubva musanganiswa we65% Cabernet Sauvignon, 30% Merlot, uye 5% Cabernet Franc mazambiringa, akakohwewa kubva muminda yemizambiringa yakatenderedza chateau. Mazambiringa anonyatso kusarudzwa uye akarongedzwa, kuve nechokwadi kuti chibereko chepamusoro chepamusoro chinoshandiswa mukugadzira waini.
Pamuromo, waini iyi yakapfuma uye yakazara, ine zvinonaka zveblackberry, puramu, uye matinji efodya. Iyo tannins yakasimba uye yakanyatsorongeka, inopa kupera kwenguva refu uye inogutsa.
Kunyangwe iwe uri nyanzvi yewaini kana kungotsvaga bhodhoro rakakosha rekugovana neshamwari nemhuri, 2006 Chateau Cantenac Brown ndiyo sarudzo yakanaka. ~Odha izvozvi ~ uye uwane mashiripiti ewaini yakasarudzika.
Nakidzwa nekuravira kweumbozha kwe2006 Chateau Cantenac Brown, waini inosakisa kurongeka uye kunaka. Iine yakadzika ruby ruvara uye kunhuhwirira kweblackcurrant, vanilla, uye spice, waini iyi inyanzvi yechokwadi.
Yakagadzirwa nehungwaru uye nemazvo, Chateau Cantenac Brown ya2006 inogadzirwa kubva musanganiswa we65% Cabernet Sauvignon, 30% Merlot, uye 5% Cabernet Franc mazambiringa, akakohwewa kubva muminda yemizambiringa yakatenderedza chateau. Mazambiringa anonyatso kusarudzwa uye akarongedzwa, kuve nechokwadi kuti chibereko chepamusoro chepamusoro chinoshandiswa mukugadzira waini.
Pamuromo, waini iyi yakapfuma uye yakazara, ine zvinonaka zveblackberry, puramu, uye matinji efodya. Iyo tannins yakasimba uye yakanyatsorongeka, inopa kupera kwenguva refu uye inogutsa.
Kunyangwe iwe uri nyanzvi yewaini kana kungotsvaga bhodhoro rakakosha rekugovana neshamwari nemhuri, 2006 Chateau Cantenac Brown ndiyo sarudzo yakanaka. ~Odha izvozvi ~ uye uwane mashiripiti ewaini yakasarudzika.
