Bonanto Aperitivo yakagadzirwa nevanhu vatatu vakakurumbira. Javier Caballero, Sergi Figueras naMarc Álvarez vakagadzira iyi aperitivo neruzivo rwavo rwakafara uye vakagadzira waini-based Mediterranean aperitif. Anopfuura makumi matatu akasiyana botanicals anoshandiswa mukugadzirwa kwayo. Kunze kwemishonga yeMediterranean, michero yecitrus, cherries nemaapuro zvinosarudzwawo. Kuravira manotsi:Ruvara: Orange-tsvuku. Mhuno: Yakanyanya, fruity, Mediterranean, ginger, citrus. Kuravira: Spicy, zvishoma fruity, Mediterranean herbs, citrus. Pedzisa: Kugara kwenguva refu, zvishoma kuvava. Nakidzwa neAperitivo yakachena paaizi ine peel yeorenji.