Slow distillation, yakagadzirwa mumabhechi madiki, Master Distiller Nikolas Fordham, Master of Botanicals Ivano Tonutti, zvitsva zvekunze zvinongedzo, izvi nezvimwe zvakawanda zvinongori zvimwe zvezvinhu zvakakosha zveiyi Super Premium Diki Batch Gin, Nyeredzi yeBOMBAY. Hwaro hweiyi gin ndeyemhando yepamusoro botanicals yeBombay Sapphire Gin, iyo inowedzerwa nekuwedzera botanicals senge bergamot nemhodzi dzeambretta kuvimbisa kunaka uku kunhuhwirira kwakanyanya. Zita reNyeredzi yeBOMBAY rinobva kune yakakurumbira bhuruu-violet, 182-carat sapphire iyo Douglas Fairbank akapa kumudzimai wake, mutambi Mary Pickford. Mhino: Zvitsva, mazano emuchero wecitrus. Kuravira: Marimu akaomeswa, peel yeorenji, manotsi ejunipa, mazano ezvinonhuwira. Pedzisa: Kugara kwenguva refu.
Slow distillation, yakagadzirwa mumabhechi madiki, Master Distiller Nikolas Fordham, Master of Botanicals Ivano Tonutti, zvitsva zvekunze zvinongedzo, izvi nezvimwe zvakawanda zvinongori zvimwe zvezvinhu zvakakosha zveiyi Super Premium Diki Batch Gin, Nyeredzi yeBOMBAY. Hwaro hweiyi gin ndeyemhando yepamusoro botanicals yeBombay Sapphire Gin, iyo inowedzerwa nekuwedzera botanicals senge bergamot nemhodzi dzeambretta kuvimbisa kunaka uku kunhuhwirira kwakanyanya. Zita reNyeredzi yeBOMBAY rinobva kune yakakurumbira bhuruu-violet, 182-carat sapphire iyo Douglas Fairbank akapa kumudzimai wake, mutambi Mary Pickford. Mhino: Zvitsva, mazano emuchero wecitrus. Kuravira: Marimu akaomeswa, peel yeorenji, manotsi ejunipa, mazano ezvinonhuwira. Pedzisa: Kugara kwenguva refu.
