Dzvanya mukunaka uye kuomarara kwe2016 Chateau Ducru-Beaucaillou 'Le Petit Caillou', kutaura kunoshamisa kwetsika yewaini yeBordeaux.
Key Features:
- π Vintage: 2016
- ποΈ Origin: Bordeaux, France
- π Mazambiringa akasiyana-siyana: Bordeaux musanganiswa
- π· Flavour Profile: Waini iyi inoratidza musanganiswa wakapfuma wemichero yakasviba, inowedzerwa neinongedzo yezvinonhuwira uye pasi pevhu. Matannins ayo akaumbwa uye acidity yakadzikama inobatsira pakupera kwayo kwakanaka.
- π Terroir: Yakagadzirwa kubva kumazambiringa akarimwa munzvimbo dzine mukurumbira dzeBordeaux, 'Le Petit Caillou' inobatsira kubva kunharaunda yemamiriro ekunze ekunze nemamiriro evhu, ichiwedzera kuoma nekudzika kwayo.
- π Winemaking Excellence: Inyanzvi yeChateau Ducru-Beaucaillou inoratidzwa muwaini iyi, ichibatanidza hunyanzvi hwechinyakare nehunyanzvi hwazvino kugadzira waini inomiririra nhaka yayo uye yemazuva ano mukuravira.
- π½οΈ Kubatanidza chikafu: Hunhu hwayo hunoenderana-siyana hunoenderana nendiro dzakasiyana siyana, zvinosanganisira nyama yakagochwa, nyama yakagochwa, uye chizi dzakapfuma, zvichiita kuti ive shamwari yakanaka kune zvese zviri zviviri kudya uye kwakanaka.
- π· Server Recommenditions: Kuti unyatsokoshesa bouquet uye flavour, shandisa 'Le Petit Caillou' pane tembiricha yekamuri. Decating inokurudzirwa kuti iwedzere kunhuhwirira kwayo.